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Tag Archives: Cider
Isastegi Sagardo Naturala: A lambic lover’s cider
In my ‘Wine for Lambic Drinkers’ post in 2009 I briefly mentioned the naturally fermented ciders from the Isastegi estate in the Basque country of Spain as a drink that lambic drinkers might enjoy. With the currently weak dollar and … Continue reading
Posted in Natural Wine
Tagged Brettanomyces, Cider, Isastegi Sagardo Naturala, Lambic, Natural Wine, Sandor Ellix Katz, Spontaneous Fermentation
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Wine for lambic drinkers
Let us look at some similarities between lambic beer and wine. First of all, there is presentation. Lambic beers are often sold in 750 ml champagne bottles with distinctive labels. For example, Cantillon bottles feature beautiful labels with artwork produced … Continue reading
Posted in Lambic, Natural Wine
Tagged Cantillon, Chateau Musar, Cider, Dupont, Isastegi, Jean van Roy, Jean-Xavier Guinard, Lambic Beer, Maison Trimbach, Muscat, Natural Wine, Riesling, Saint Lamvinus, Savennieres, Vigneronne, Vin Jaune
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