Tag Archives: Wild IPA

Midnight Sun 3767

There is no shortage of American microbreweries releasing experimental beers that are fermented with Brettanomyces yeast.  One interpretation that has become quite popular is to brew brettanomyces beers with a strong hop profile (a style I have referred to as … Continue reading

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Barnyard IPA

In his book Grape vs. Grain Charles Bamforth writes: It is often not realized that, while some bottled beer was shipped, by far, the bulk of the beer sold to India was in casks, for bottling locally. Hop bitter acids … Continue reading

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